THE JOY OF LIQUEUR
Julie Palmer2021-02-01T09:31:34-05:00Photo by OlyaKobruseva on Unsplash By Liz Crowe Ah, February… there you are with your hearts, flowers, chocolates, expensive dinner dates, and fancy, overthought cocktails. I see you. And I’m about to teach the loyal Booze 101 readers what kind of extras to have on hand in order to make you — the cocktails, that is. Not the hearts, flowers, chocolates, or dinner dates. I’m not here with recipes, but I can recommend a few sites for that later. First, let’s talk about those fancy bottles sitting at the bar that only get used every now and then, and why you should consider [...]